Other Beef Dishes

 | French Tenderloin

Grass fed, French tendorloin cooked to your liking with sauce and side dish of your choice.

(min order 200gr)

420 ฿ / 100 gr

| French Rib Eye

French grass fed rib eye cooked to your liking with sauce and side dish of your choice.

(min order 300gr)

290 ฿ / 100 gr

| Steak Rossini (Tendorloin)

French tendorloin, truffle sauce, topped with pan friend foie gras.

1300 ฿

| Chateaubriand

Center cut of top quality French tenderloin.

(for 2 persons 700gr)

2995 ฿

| Steak Tartar a la Lyonnaise

Raw steak, shallots, gherkin, Dijon mustard, sunflower oil, egg and capers. Prepared table side.

500 ฿

| Onglet or Butcher’s cut

Must be rare or medium rare to preserve the best.

850 ฿

| Beef Carpaccio

100 % thinly sliced raw french tenderloin, Parmesan cheese and rocket salad.

390 ฿

| Steak Tartar Belgian Way

Raw minced beef served on ice. Mixed with mayo, mustard, tabasco, worcester sauce, shallots, capers and egg yolk. Comes with a side of Belgian fries and mayo.

450 ฿

| Entrecote – Ribeye

Charolais.

(Minimum 300gr or 500gr for two is perfect!)

320 ฿ / 100gr

| T-Bone

Best of both worlds. Tenderloin and ribeye reunited 300gr

850 ฿

| Osso Buco – Veal shank from Holland +- 400 gr.

Delicious Italian dish . Served with Linguine or Pappardelle

1,500 ฿

| Cote a l’os

+ – 1 kg 2 person

1,995 ฿